Nominations now open for The English Curry Awards 2013
The English Curry Awards are returning once again to showcase the best curries England has to offer.
Tasting on the Terrace
Birmingham’s innovative meeting and event space thestudio hosted a menu tasting session to launch its new Summer dishes developed by head chef Noel Murphy and his creative team.
Restaurant review: Tiger Bills Birmingham
Naomi Tolley has paid a visit to Tiger Bills and brings us a review of a recent addition to Birmingham’s burgeoning culinary landscape.
Noshing review: Boston Tea Party
Our Tammy has been out sampling the fare in Birmingham once more. She brings news of an independent in the heart of the city.
In the field of opportunity it’s veggie time again
Anna Rose brings news of National Vegetarian Week and some thoughts on how easy it is to explore epicurian serendipity.
CAMRA book highlights Britain’s Best Real Heritage Pubs
A new publication from CAMRA, The Campaign for Real Ale, highlights the hidden gems of British pub architecture with 270 pub interiors of outstanding historic interest.
Delighting in Dorridge
Tammy Facey enjoyed a posh night out – and, without leaving much out, here’s her report.
CAMRA announces the UK’s Top 150 Local Real Ale Pubs
The West Midlands region’s winners are…..
Michelin star chef makes city home
Birmingham is soon to become home to its newest Michelin starred chef with the arrival of Adam’s restaurant
Tammy goes Italian in Birmingham
Our scoffing roving reporter has been out sampling the delights of Birmingham cuisine. Here’s her report on San Carlo.
Sunday lunch at Hotel La Tour
Our roving eating machine, Tammy Facey, has been out and about scoffing once more. Here’s her latest mange tout….
Team UK secures highest position ever in the Bocuse d’Or
Adam Bennett and commis chef Kristian Curtis from Michelin-starred restaurant Simpsons in Birmingham , reached the highest place ever for Team UK in the world’s most prestigious chef competition, the Bocuse d’Or.
Top Birmingham chef represents UK at Bocuse d’Or competition
The city’s food credentials will be put under the international spotlight at several world-renowned culinary events in Lyon this month.
Restaurant review: The Green Man in Kenilworth
Andy Goff made a rare trip out into the big world and rather enjoyed the experience.
Local Coffee shop voted one of the best in the U.K.
More success for Six Eight Kafe.
High Pavement steps up in Warwick
A chance encounter between two business entrepreneurs has led to the opening of a stunning new gastro bar and restaurant in Warwick.
New life for Old Library
Fazeley Events have announced a new venue in Birmingham’s trendy Digbeth district.
Eating Your Greens
The Birmingham Green Restaurant Awards for 2012 have been launched.
Double win for Birmingham
Birmingham-based design consultancy – specialists in the leisure and hospitality sector – has scooped the ‘Best Bar and Restaurant Design’ award.
Enjoying the taste of Touchwood
Touchwood gave Solihull residents the chance to sample the sensational new menus available at a selection of its top restaurants this summer, at its exciting free food festival.