Weekend wine-down
Simon Hale enjoys the Birmingham Wine Weekend.
New Jewellery Quarter bar hits bullesye
Mosaic Pub & Dining to launch darts bar.
Birmingham Wine Weekend set to be a corker
Corks will be popping around the city.
Young professional awards open with a bang
Launch party gets nominations off to a flying start.
Bangladesh to Birmingham
Immersive dining experience aims to showcase Birmingham’s Pakistani and Bangladeshi culture.
More holiday fun at Bournville
Egg-citing surprises in store at Cadbury World this Easter.
Acclaimed Birmingham Indian restaurant expands into Solihull
Asha’s announces Touchwood launch date.
Judging Jeffries
Stephen Pennell meets Jo Jeffries, inspiration behind the upcoming Birmingham Music Awards.
Digbeth brewery celebrates International Women’s Day
Birmingham craft brewery to host new opera.
Henley restaurant launches new tasting menu
Butchers Social serves up nine-course spectacular.
Restaurant opening aids homless charity
Tattu Birmingham launch raises £5,000 for St Basil’s.
Hospice art competition aimed at children
Young artists urged to picture special moments in art competition.
The benefits of a balti
Take a tip from Birmingham’s balti czar Andy Munro if you know what’s good for you.
Cadbury World raises egg-stravagant donation for Make-A-Wish
Children’s charity to benefit from giant egg.
Brindleyplace honey set to be a sweet success
Birmingham homeless charity to benefit from sales.
Love Sucks: Anti-Valentine’s Night at Midlands Arts Centre
There’ll be no red roses on the big night.
Cadbury World celebrates a festive hit
Record number of visitors enjoy a sweet Christmas at Cadbury World.
Balti or bust
Andy Munro, who knows a few things about the subject, on the state of Birmingham’s greatest culinary export.
Opulence at Opheem
Andy Munro visits a worthy recent addition to Birmingham’s restaurant scene.
Listening to the bend of the river
Richard Lutz hears the river flow
Christmas in full swing at City Social
Birmingham festivities ready for final frantic fortnight.
Fifteen years and counting
Bernadette Jackson visits Birmingham’s Christmas gift to the world.
Recognition for Wolverhampton restaurant
Bilash celebrates four listings in major guides.
Top toasters
Get in the mood for Christmas with some seasonal sandwich ideas in the city centre.
Birmingham design and build company showcase latest projects
Bringing an eighties-inspired concept to life and designing an Indian gastropub.
First glimpse of Fazenda
New Brazilian restaurant in Birmingham shows off its interior.
Taking the festive season to another level
Christmas and New Year is all wrapped up at Marco Pierre White’s Level 25.
Lovebrum serves up the ultimate curry lovers competition
Fundraising hots up with coronation of curry champions.
Fazenda Birmingham announces opening date
Restaurant to offer best of Brazilian food.
Award for Birmingham Airport bar
Bottega Prosecco Bar at Birmingham Airport wins Airport Bar of the Year award.