CAMRA urges festival goers to lobby Government
Failure to close planning loopholes as pub closures rise to 31 per week.
Failure to close planning loopholes as pub closures rise to 31 per week.
Hottest stuff in Birmingham required.
Charity already provided over 1.1 million meals in Birmingham.
Liquid Greens Machine in action.
Love Food Hate Waste aims to reduce the amount of food wasted.
Students helped to grown their own food.
What could be better on a hot summer’s day?
Gardens to show off the best of bees.
Demand from beer group for “last line of defence” against closures.
CAMRA, the Campaign for Real Ale, have launched a search for Britain’s best heritage clubs.
Beri Bar takes them to UK final of food contest.
Further boost for city’s foodie status.
Fortnum and Mason has announced it is to open a store in the Mailbox.
A cocktail celebrating Birmingham’s food scene has been created as part of a campaign to mark English Tourism Week.
A programme aimed at supporting healthy lifestyles in communities across South Birmingham is celebrating a successful year.
Freddo, Creme Egg, Caramel Bunny and Mr Cadbury’s Parrot will all be on hand to entertain guests at Cadbury World’s first ever Character Weekend.
Delegates at next month’s international real estate show, MIPIM, will get a unique taste of Birmingham’s food scene when they tuck into snack boxes being flown over for the event.
Local coffee chop set for national recognition.
Leading independent coffee shop Six Eight Kafé took another bold step forward by entering one of the youngest ever baristas into the national barista championships.
A bid by the Birmingham Balti Association to gain the European Union’s coveted Traditional Speciality Guaranteed status has gained approval in the European Parliament.
Our gastronomic corespondent Tammy Facey was at the NEC last week.
Discover a lost civilisation.
The queen of British baking talks ahead of her visit to the NEC.
Celebrate the harvest in Birmingham’s green oasis.
Star chef opens charity venture in Bearwood.
Cadbury World will be casting light on the history of the brand with its specially-themed Heritage Weekends this autumn.
A young Birmingham entrepreneur has launched an innovative natural food business with the help of city centre meeting and events venue thestudio.
It’s not all bad news for publicans. Dave Woodhall visits the revitalised Woodman.
Biggest-ever show celebrates two decades.
Our food expert Tammy Facey pays a trip to city centre deli Anderson & Hill, where she sees a new face in familiar surroundings.