The benefits of short food chains and local produce were the focus of an event on Wednesday 3 July organised by Coventry University’s Centre for Agroecology and Food Security
Government plans revealed today for the introduction of a National Pollinator Strategy to tackle the rapid decline of Britain’s bees and other pollinating insects have been given a cautious welcome by Friends of the Earth.
Marks and Spencer has today called on the Government to create a Bee Action Plan.
The UK’s largest Bee Summit aimed at tackling the causes of bee decline, will take place in London next Friday (28 June 2013), Friends of the Earth revealed today.
Yesterday’s decision to introduce EU-wide restrictions on neonicotinoid insecticides linked to bee decline is a significant victory for bees and common sense, said Friends of the Earth.
The Government must take urgent action to protect declining bee populations by supporting European Commission proposals next Monday
Gardeners are being urged to create bee-friendly gardens and play their part in safeguarding these threatened pollinators
Compassion in World Farming handed out some awards for helping to make the food we eat better in so many ways.
Balti expert Andy Munro responds to criticism of the great Brummie tradition.
This year, the Anchor’s Organic Beer Festival is showcasing an even wider range of drinks, including cider, perry and wines, as well as the usual ales
A unique new study module has been developed for Aston University’s Lifelong Learning Network Consortium. It is being launched this Thursday 21st October at Eastside Café, 99 Coventry Street in Digbeth B5 5NY, from 6-8pm. Eastside Café recently won the sustainable procurement category in Be Birmingham’s Green Restaurant Award Scheme. They will be serving locally sourced canapés and wine.