Camerons will begin work on the site of the former Temple Street Social venue in February 2018.

The Head of Steam, which showcases a diverse range of world and UK beers, will have twenty keg lines with a selection of rotating craft beers, 10 cask ale lines including beers and real cider from around the region and beyond, plus a selection of premium cocktails, wines, spirits and soft drinks.

The food menu will be an eclectic mix of traditional British favourites, Americana and world flavours. Many of these dishes will be made using the great drinks range as ingredients, allowing the team and guests to explore pairing the innovative beer range with their food choices.

The pub will also have a unique open feel with the entire frontage of the site unfolding to create the feeling of being outside whilst in the venue. This will form one of the key design features of this venue as Camerons look to innovative not only on their beer range but the experience their customers have when they try this new pub.

Chris Soley, Chief Executive at Camerons Brewery, said “As part of our expansion plans we have been looking at venues across the UK, and the Midlands was a key area we identified for our Head of Steam venue. Birmingham is such a vibrant UK city, and an area which has a growing craft beer scene. We feel our bar will further enhance this offer and we’re very excited about what will be a key venue within our group”